Hasna El Hamzaoui, Imane Ghazlane. HYBRID INTELLIGENCE (HI) IN THE HOSPITALITY INDUSTRY: EFFECTS ON TRUST, PERCEIVED SERVICE QUALITY AND CUSTOMER SATISFACTION: Received: 16th February 2026, Revised: 20th February 2026, 23rd February 2026, Accepted: 09th March 2026, Date of Publication: 18th March 2026. pijss [Internet]. 2026 Mar. 18 [cited 2026 Mar. 19];12(1):12-33. Available from: https://mail.grdspublishing.org/index.php/people/article/view/3094